A team that created a soap molecule made from renewable materials has won the $10,000 first prize in the Dow…
Smithfield Foods, the world’s largest pork producer, announced its commitment yesterday to reduce greenhouse gas emissions in its supply chain…
Promoting carless tailgating in Minnesota, installing wildlife camera traps in Botswana and connecting Native American students to indigenous communities are…
Maps show distribution of average farm sizes at subnational scales and illuminate the contribution of smallholder farming to global food…
Maps show distribution, intensity of greenhouse gas released from agricultural activity How will we continue to feed the world while reducing…
The Institute on the Environment welcomes the first cohort of IonE Educators, academic leaders seeking to advance sustainability education inside…
University of Minnesota Energy Transition Lab report measures the impact of federal and state policies to expand renewable energy Minnesota…
Did you know that stands of trees with more species grow faster and bigger than those with fewer species? Different…
This article is adapted and republished with permission from the Ecological Society of America and the author, Alison Mize. As…
The Institute on the Environment has named 12 IonE Associates, 34 IonE Fellows, 4 IonE Educators and 2 IonE Visiting…