Advancing the clean-energy economy will require crossing boundaries: across political differences, between rural and urban communities, even among countries. Enter…
Ellen Anderson, director of the Institute on the Environment's Energy Transition Lab, will be recognized for her years of leadership in…
Some 800 million people around the world depend on livestock that graze on natural vegetation for their livelihoods and food…
Warren, Duluth, Morris, Elk River, and Rochester will be featured in the upcoming Twin Cities Public Television broadcast of the…
Adapted from a news release by the Intergovernmental Platform on Biodiversity and Ecosystem Services (IPBES). Contact: Robert Spaull, media@ipbes.net. Plentiful…
Did you know that if you buy a lottery ticket in Minnesota, a portion of the proceeds goes to a…
The Institute on the Environment was founded on the insight that our world’s greatest challenges won’t be solved by working…
Across the country, public- and private-sector stakeholders have set ambitious goals for reducing energy emissions and investing in renewables. New…
It’s well known that meat has a high environmental impact, largely because of the amount of corn animals are fed,…
That different foods provide different essential micronutrients (such as calcium, vitamin A, and folate) isn’t news. But now we know…