Tag Archives: food security

Featured Fellow: Engineer Matteo ConvertinoPhoto by Michael Foley (Flickr/Creative Commons)

Editor’s note: IonE’s nearly 70 resident fellows — faculty with appointments throughout the University of Minnesota system who come together here to share ideas, inspiration and innovation across disciplinary boundaries — are among the shining stars of IonE’s signature approach to addressing global grand challenges. Over the course of the next year, this series will introduce our diverse resident fellows in their own words. Here we interview IonE resident fellow Matteo Convertino, assistant professor in the School of Public Health. Let the conversation begin!

What is your current favorite project?

I would say that the food system project I am involved in is very interesting because it integrates agriculture, public health, veterinary medicine and ecology via engineering models for understanding how foodborne outbreaks and other food-related emerging infectious diseases arise globally. The ultimate goal is to provide a tool for the food industry and public health authorities for designing food supply chains that diminish the risk of foodborne outbreaks, and for building surveillance systems that detect early signs of contamination and enable more rapid response to incipient outbreaks. Continue reading

Big questions: Frontiers’ fresh lookbig questions

This fall, the Institute on the Environment is refreshing our popular Frontiers in the Environment series. We’ll ask some Big Questions and host solutions-focused conversations about the next wave of research and discovery.

Each week, we’ll ask a pressing question such as, “Can we build a more resilient food distribution system?” Researchers and other experts from IonE and the greater University and Twin Cities’ communities will dive into the topic, sharing cutting-edge insights to move us closer to the answer. Continue reading