Tag Archives: health

Frontiers: Redefining agricultural productivityAgricultural Productivity

Many of us do our best to make healthy food choices, but replacing that burger and fries with fruits and vegetables isn’t just good for your body, it’s good for the environment.

Portrait: Emily CassidyEmily Cassidy, an Institute on the Environment graduate research assistant, discussed the impact of global diet preferences on agricultural productivity and greenhouse gas emissions in last week’s Frontiers in the Environment presentation, “Redefining Agricultural Productivity: From Stuff Produced to People Fed.”

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