Joanne Slavin
Current Role
Department of Food Science and Nutrition
College of Food, Agricultural and Natural Resource Sciences
Featured Project: Joanne Slavin
Food: From Field to the Future
Completed
Challenge
The messaging consumers receive about what dietary choices they should make to improve sustainability are often oversimplified, single issue focused and contradictory, thus leading to confusion for consumers trying to make the most impactful choices.
Meet the Project Team
Project Leads
Research Professor in Sustainable Food Systems
Department of Food Science and Nutrition
All Projects Featuring Joanne Slavin
Completed